Ferme-auberge le Drumont
Presentation
Menu from €26.90 to €33. "A la carte" formula. €12 Children's menu. Specialties: "marcaire" meal, charcuterie, farm menu.
Farm production for sale: Munster farm cheese (gold medal of 2009), sheep's milk cheese,bacon. Bar.
Babychair and baby-changing table.
Half-board: 3 dormitories for 9, 10, and 11 persons.
Unique panorama of the Vosges and orientation table.
From Friday 06 February to Sunday 08 March 2026
Monday, Tuesday, Friday, Saturday, Sunday
12:00 to 14:00
Friday, Saturday, Sunday
18:00 to 21:00
From Friday 13 to Sunday 29 March 2026
Friday, Saturday, Sunday
12:00 to 14:00 and 18:00 to 21:00
From Friday 03 April to Wednesday 11 November 2026
Monday, Tuesday, Friday, Saturday, Sunday
12:00 to 14:00
Monday, Friday, Saturday, Sunday
18:00 to 21:00
- Type of restaurant :
- Restaurant category :
- Themed restaurant
- Inn
- Culinary specialities :
- Lorraine
- Alsatian
- Amenities in restaurant :
- Patio
- Services in restaurant :
- Takeaways
- Location :
- In a Regional Country Park
- In the mountains
- Method of payment :
- Languages spoken at reception :




















