FERME-AUBERGE LE DRUMONT

  • Farm-Inn (Bienvenue à la ferme)
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Presentation

Menu from €18 to €26. "A la carte" formula. €12 Children's menu. Specialties: "marcaire" meal, charcuterie, farm menu.

Farm production for sale: Munster farm cheese (gold medal of 2009), sheep's milk cheese,bacon. Bar.

Babychair and baby-changing table.

Half-board: 3 dormitories for 9, 10, and 11 persons.

Unique panorama of the Vosges and orientation table.

Open from mid-April to 1 November. Closed on Wednesday and Thursday.

Open from 07/02 to 09/03 for lunch.

Half-board in dormitory possible.

Closed on Wednesday and Thursday.

Reservation on 03 29 61 50 12.

Opening day(s)

From Friday 07 February to Sunday 09 March 2025

Monday, Tuesday, Friday, Saturday, Sunday

12:00 to 15:00

From Friday 18 April to Tuesday 11 November 2025

Monday, Tuesday, Friday, Saturday, Sunday

12:00 to 15:00 and 19:00 to 23:00

Labels, Guides
  • Type of restaurant :
    • Farm-Inn (Bienvenue à la ferme)
Informations
  • Restaurant category :
    • Themed restaurant
    • Inn
  • Culinary specialities :
    • Lorraine
    • Alsatian
Equipment & Services
  • Amenities in restaurant :
    • Patio
  • Services in restaurant :
    • Takeaways
Good to know
  • Location :
    • In a Regional Country Park
    • In the mountains

Map

FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
FERME-AUBERGE LE DRUMONT
7 Route du Drumont
88540
BUSSANG
GPS coordinates
Latitude : 47.90204
Longitude : 6.91444
See FERME-AUBERGE LE DRUMONT on GoogleMaps
Localization supplement
  • Method of payment :
    • Carte Bleue
    • Bank and GIRO cheques
    • Cash
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Contact
FERME-AUBERGE LE DRUMONT
7 Route du Drumont
88540
BUSSANG
mail / message
Phone : +33 3 29 61 50 12
Website "FERME-AUBERGE LE DRUMONT"
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  • Languages spoken at reception :
    • English
    • German
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